Every brunch in Washington, DC feels like an adventure—one that blends bold flavors, the city’s signature energy, and a little bit of people-watching thrown in. After countless weekends circling tables and surveying lineups of pancakes, shakshuka, and pecan-studded waffles, one thing’s clear: DC’s brunch scene thrives on diversity and creativity. Whether you prefer sunlit patios with plates piled high, or Art Deco dining rooms where the coffee never cools, there’s something here to suit every craving.
If you’ve ever found yourself caught between French toast and street tacos, you’re not alone. I still replay that impossible decision from a sun-drenched corner booth on U Street, and spoiler: both were worth it. DC’s best brunch spots capture the city’s spirit—cultures mixing, flavors evolving, and every meal served with just a hint of local pride. Below, you’ll find a lineup of brunch places that always get it right, with details that go beyond the menu. Prepare to find your next favorite, whether you’re rolling out of bed or rolling in after a morning on the National Mall.
Where to find the best brunch in Washington, DC
Here are some of the top spots to find the best brunch in Washington, DC:
- Agua 301
- Gerrard Street Kitchen
- La Grande Boucherie
- Ambar Shaw
- Ambar Capitol Hill
- Old Ebbitt Grill
- Unconventional Diner
- Founding Farmers DC
- The Pembroke
- Le Diplomate
1. Agua 301
Set right on the Anacostia River, Agua 301 brings a dash of Mexico City cool to DC’s brunch scene. The modern design catches your eye, but it’s the menu that holds your attention. During a recent visit, I found the patio buzzing, with plates of chilaquiles and breakfast tacos arriving at almost every table.
Their brunch tacos—stuffed with eggs, vibrant salsa, and roasted vegetables—strike that perfect balance of comfort and creativity. For a group, the guacamole is non-negotiable: creamy, zesty, and made to order. Each dish offers something familiar, but with fresh twists and unexpected spices that set Agua 301 apart.
If you crave a sweet finish, try the tres leches French toast. It’s decadent but never heavy, and best enjoyed with a cup of their robust coffee. Agua 301 is bold, lively, and constantly evolving—just like the city it calls home.
2. Gerrard Street Kitchen
Step into Gerrard Street Kitchen and you’re greeted with a symphony of global flavors and polished design. Tucked inside The Darcy Hotel, it’s where brunch takes on a passport’s worth of influences without ever skimping on comfort. My last visit impressed with sunlight streaming across artfully plated dishes, each promising something new.
The menu’s blend of East and West keeps things exciting. Don’t miss the Paratha Tacos: warm Indian flatbread cradling spiced eggs and fresh herbs—a clever twist that showcases the restaurant’s signature flair. The vegetarian Shakshuka, with its bright tomato sauce and perfectly poached eggs, feels like a hug in a skillet.
Gerrard Street Kitchen delivers brunch that feels both familiar and refreshingly adventurous, perfect for curious palates or when you want to nudge friends out of their omelet rut. A Lavender Lemonade mocktail seals the experience.
3. La Grande Boucherie
When you want brunch with a touch of Parisian flair, La Grande Boucherie is the place to linger. Just a stone’s throw from the White House, this spot dazzles with Art Nouveau elegance—think sunlit arches, gleaming wood, and cozy nooks. My last meal there felt like a quick trip overseas, minus the jet lag.
The menu celebrates French classics with thoughtful twists. The eggs Provençale arrive baked beneath a layer of tomato and fresh herbs, leaving you wishing every brunch could start this way. For a lighter plate, try the Niçoise salad, where crisp vegetables and briny olives combine for bright, memorable bites.
La Grande Boucherie fuses old-world style with modern ease. Whether you’re here for a quiet celebration or just need a sophisticated start to a DC weekend, the experience and flavors are worth savoring.
4. Ambar Shaw
If your brunch dreams involve never deciding between savory and sweet, Ambar Shaw rewrites all the brunch rules. Their “Dining Without Limits” concept means you can sample your way across the Balkans, from flaky cheese burek to delicate poached eggs with ajvar, with ease. Across two floors, the setting buzzes—especially during rooftop DJ sets—yet the vibe remains relaxed and welcoming.
The best experience comes from sharing. Start with the Balkan salad, loaded with crunchy vegetables and creamy cheese, then move to the potato hash with soft leeks and the standout corn bread. Each plate is designed to surprise, blending flavors you seldom find elsewhere in DC.
Ambar Shaw’s limitless brunch invites mixing, matching, and lingering. You walk away both full and curious, wondering why you haven’t been eating Balkan-inspired brunch all along.
5. Ambar Capitol Hill
At Ambar Capitol Hill, brunch is more than a meal—it’s an exploration of Balkan hospitality. I remember my first visit: imagine dozens of small plates filling the table, each one with its own story. This is the “Dining without Limits” way, and it turns every brunch into an unforgettable gathering.
The mezze platters shine, especially the spreads—smoky red pepper ajvar, creamy hummus, and tangy yogurt dip. The grilled vegetables and baked flatbreads are perfect for sharing. If you enjoy breakfast classics with a twist, try the potato hash or the delicate poached eggs atop roasted peppers.
Ambar Capitol Hill stands out for its variety and genuine warmth. You leave feeling both satisfied and connected, not just to the food, but to the sense of community that every plate inspires.
6. Old Ebbitt Grill
For a taste of Washington’s legacy, Old Ebbitt Grill is hard to top. Its gilded mirrors and carved woodwork create a feeling of stepping into DC’s living history. I recall sliding into a tufted booth on a crisp morning, the energy from nearby political chatter giving the place a lively buzz.
The brunch menu balances classics with a twist. The Chesapeake Bay Benedict stands out, pairing perfectly poached eggs with a fragrant crab and fresh spinach. For a lighter option, their signature granola with fresh fruit is both bright and satisfying.
Old Ebbitt Grill makes every brunch feel special—not just for the food, but for the experience of dining in one of the city’s most iconic settings. It’s a living postcard of DC, served with a side of old-school charm.
7. Unconventional Diner
At Unconventional Diner, brunch means turning tradition upside down—in the best way. The playful vibe grabs you as soon as you walk in, thanks to retro colors and bustling energy. My last visit started with a kale and quinoa salad and quickly spiraled into a feast of clever comfort food.
The chicken and waffles here is anything but typical: crisp, fluffy, and showered with spice. For something lighter, the roasted cauliflower salad with tahini and fried chickpeas is a revelation—brimming with texture and tang. If you crave a brunch out of the ordinary, don’t skip their lemon meringue pie, which strikes the perfect balance of tart and sweet.
Unconventional Diner always surprises, delivering crowd-pleasing classics with bold spins and genuine creativity. It’s the spot for brunchers ready to try something new, without leaving comfort behind.
8. Founding Farmers DC
Founding Farmers DC makes the idea of farm-to-table feel immediate and genuine. Step inside and you’re greeted by warm woods, quirky farmhouse touches, and a constant cheerful buzz. My favorite memory? Brunch with friends at one of their big, rustic tables, basking in the sunlight from oversized windows.
The menu here is comfort-forward but thoughtful. Their beignets are a crowd favorite: pillowy, warm, and perfect for sharing over a slow morning. The avocado toast—layered with fresh veggies and a soft-cooked egg—always feels refreshing and substantial.
Founding Farmers DC stands out for quality and variety. Whether you’re craving breakfast staples or want to try creative salads and grain bowls, it’s a place where every plate feels honest and well-prepared, right in the city’s heart.
9. The Pembroke
Brunch at The Pembroke feels like stepping into an elegant garden party—velvet chairs, marble tables, and sunlight pouring through generous windows. The buzzing energy of Dupont Circle is softened here, inviting you to linger over thoughtful plates and good company. My recent brunch began with a bright, open-air terrace and ended with a memory of flavors you want to revisit.
The Pembroke’s menu is a passport of influences, but the Avocado Toast—piled with fresh radishes and microgreens—shows how carefully each dish is composed. For a cozier brunch, the Shakshuka delivers a hearty medley of eggs and spiced tomato sauce, warming even the cloudiest DC morning.
What sets The Pembroke apart is its effortless blend of style and comfort. It’s the spot for lingering catch-ups or a refined, unhurried meal at the city’s vibrant heart.
10. Le Diplomate
Le Diplomate is where DC’s brunch crowd goes to play Parisian for a morning. The buzz of conversation, the bistro chairs lining the sunny sidewalk, and a warm basket of fresh-baked bread set the mood perfectly. I still remember a rainy Sunday made brighter by their charming atmosphere and attentive service.
The standout here is the Eggs Basquaise—a symphony of poached eggs, peppers, and tomatoes, rich in flavor without feeling heavy. Pair it with the French omelet or a buttery pain au chocolat for an experience that captures the soul of French brunch.
Le Diplomate’s magic is in its details: perfectly brewed coffee, delicate pastries, and a menu that balances indulgence and simplicity. It’s the closest you’ll get to a Paris morning without the airline ticket.
More Things to Try in Washington, DC
Frequently Asked Questions
What time does brunch usually start in Washington, DC?
Most spots kick off brunch service between 10 a.m. and 11 a.m., lasting until early or mid-afternoon. It’s always smart to check specific hours, as popular places may fill up quick.
Should I book a reservation for brunch in DC?
Reservations are a good idea—especially at well-known places like Le Diplomate or Founding Farmers, where tables go fast, especially on weekends.
Are vegetarian or vegan brunch options available?
Absolutely. Many DC restaurants offer hearty vegetarian and vegan dishes. Try the avocado toast at Founding Farmers or shakshuka at The Pembroke for flavorful, plant-focused choices.
Is outdoor seating available at DC brunch spots?
Yes. Many popular brunch spots feature patios or sidewalk seating, with some offering covered or heated options for chilly days.
Which neighborhoods are best for finding great brunch in DC?
Dupont Circle, Capitol Hill, Shaw, and Logan Circle are all loaded with standout brunch destinations featuring a mix of casual cafes and upscale restaurants.
Do DC brunch places offer gluten-free options?
Most do. From gluten-free pancakes to veggie-heavy salads, restaurants across the city usually have options to fit your needs. Just ask your server for the best menu picks.