Finding the best brunch in Prince George’s County, MD isn’t just about picking a spot with pancakes and calling it a day. This area is packed with old favorites, hidden diners, and modern cafés that know how to turn a late morning meal into a laid-back adventure. I still remember my first bite of biscuits at a tiny out-of-the-way café in College Park—soft, fluffy, and, frankly, life-changing. If you’re like me, you want more than just eggs on toast. You want a spot that makes brunch feel like an event.
Choosing which place deserves your time (and appetite) can be tricky. Some menus lean classic, others daring, but each has something that makes it stand out. You’ll find hearty spreads for big appetites and light plates if you’re after something quick. I’ve wandered every corner of Prince George’s County scouting these destinations. If you’ve ever wished someone would do the taste-testing for you, consider this your shortcut. Dive in, discover the brunch legends and new contenders, and see which spot gets you out of bed tomorrow morning.
1. Denny’s
Denny’s in College Park is where you go when craving a breakfast classic at any hour. The bright booths and the unmistakable aroma of freshly brewed coffee feel like a rite of passage for brunch fans. My first Super Slam here arrived on a heavy plate: eggs, pancakes, and crispy hash browns, cooked just how I asked.
Denny’s stands out for its all-day breakfast and inviting atmosphere—it’s bustling at midnight or noon. The menu is packed, but I gravitate toward the Build Your Own Grand Slam®. You can mix and match; try pairing the buttermilk pancakes with turkey bacon and seasoned red-skinned potatoes for a brunch that checks every box.
For a lighter touch, the Fit Slam® delivers fresh egg whites and fruit, true to the Denny’s spirit of serving comfort and choice.
2. IHOP
IHOP on Bladensburg Road is a local go-to for a brunch spread that hits the spot any day of the week. The light-filled dining room reminds me of weekend mornings spent sharing tall pancake stacks with friends after an early walk at nearby parks. Here, service is friendly and swift, which makes settling in with a cup of coffee even easier.
The star? Buttermilk pancakes. They’re fluffy and stackable, with enough syrup options to keep things interesting. For a satisfying brunch, the Spinach & Mushroom Omelette delivers fresh, savory flavor without feeling too heavy.
If you’re looking for variety, go for the Brunch Sampler. It’s a classic plate that sums up what makes IHOP stand out—consistency, comfort, and a sense of home.
3. Mason Dixie Biscuit
Mason Dixie Biscuit sits just outside Prince George’s County, but its reputation travels far. The first time I visited, the warm scent of fresh-baked biscuits pulled me in before I even saw the sign. The dining room feels easy-going, perfect for a lazy weekend brunch with friends who appreciate quality ingredients.
What truly sets Mason Dixie apart is their homemade, preservative-free biscuits made with real buttermilk. They come out golden, flaky, and perfect for soaking up every last drop of honey or jam.
Try the Egg & Cheese Biscuit for a straightforward brunch that puts the spotlight on high-quality basics. The Buttermilk Biscuit with a side of fresh fruit is simple but memorable—proof that not all comfort food needs a twist to impress.
4. Straw Stick & Brick
Straw Stick & Brick is a favorite for those searching for a standout brunch just beyond the borders of Prince George’s County. The cozy, quirky spot is tucked next to a fire station, creating a down-to-earth vibe rarely found in the city. My last brunch here started with a plate of roasted potatoes—crisp, perfectly seasoned, and impossible to share.
This place wins fans through its commitment to scratch-made, high-quality fare. Brunch feels inventive but never complicated. The vegetable frittata is a top pick, balancing fluffy eggs with fresh, seasonal produce.
If you’re looking for something lighter, try the house-made granola with yogurt. It captures their approach: wholesome, delicious, and just a little unexpected, making each visit worth the short drive.
5. White Corner Restaurant
(301) 420-2010Call
White Corner Restaurant in Capitol Heights has all the charm of a neighborhood hangout. The first time I dropped in, the staff treated me like I’d been coming for years. It’s the kind of place where regulars chat over coffee and the morning rush feels relaxed instead of hectic.
What makes White Corner stand out is its generous portions and true comfort cooking. The menu features crowd-pleasers, but I can’t resist the grits and eggs combo. Served hot with buttery toast and home fries, it’s a brunch staple that always hits home.
For a classic touch, try the pancake platter. Fluffy, golden, and tailored to your favorite sides, it shows exactly why this unassuming spot has such a loyal following.
6. Tony’s Breakfast
Tony’s Breakfast on H Street is a no-frills diner where the food speaks for itself. I wandered in half-awake one weekend, but a plate of hash browns and a strong coffee had me wide awake and already planning a second visit. The counter seats are perfect for solo diners and add to the place’s old-school feel.
Tony’s stands out for its quick service and consistently hearty portions. The breakfast sandwich is a classic—eggs, cheese, and your choice of veggie add-ons piled onto a fresh roll. It’s exactly the kind of brunch you crave after a busy week.
Don’t miss their omelet specials. Packed with fresh vegetables and made to order, these omelets showcase Tony’s love for honest, satisfying comfort food.
7. Silver
Silver puts a modern twist on the classic American diner, and it shows in every detail. The first time I visited, sleek chrome and friendly staff set the stage for a brunch that felt both nostalgic and current. The menu balances beloved favorites with lighter, health-focused options, offering something for every taste.
What stands out is Silver’s attention to freshness and creative pairings. The Avocado Toast with Poached Eggs is a perfect brunch pick, topped with bright tomato and microgreens. It’s familiar, but with a little upgrade.
If you’re in the mood for something sweet, their Buttermilk Pancakes deliver soft, golden comfort. Silver stays true to its diner roots but adds a splash of brasserie style to every plate.
8. Pisco y Nazca Bethesda
Pisco y Nazca Bethesda brings a lively buzz to weekend brunch, thanks to its bright space and unforgettable Peruvian flavors. The first time I stopped in, the aroma from the open kitchen promised something out of the ordinary—and delivered exactly that. It’s the kind of place where brunch lingers into the afternoon without anyone rushing you out.
This spot stands out for its creative, bold brunch menu inspired by Peruvian classics. I always recommend starting with the Quinoa Salad or their Yucca Fritters, which showcase both freshness and ingenuity.
The Ceviche Mixto is a must-try, offering a zesty, citrusy punch that’s perfect for anyone keen on something different from the usual brunch routine.
9. Sobe
Sobe in Lanham has an upscale energy without feeling stuffy—a rare mix that makes brunch here a little more exciting. My first brunch featured live music and a welcoming crowd, making even a simple meal feel special. The décor is stylish but comfortable, perfect for both a relaxed or celebratory brunch.
Sobe stands out for its creative menu that blends American brunch staples with international flair. The Vegetable Omelette is a favorite, packed with colorful veggies and just the right touch of seasoning. For something different, the Banana Foster French Toast brings a sweet, indulgent side to the table.
If you appreciate variety and a lively atmosphere, Sobe offers a brunch experience that’s memorable and full of flavor.
10. Butter Me Up
Butter Me Up brings playful energy and unbeatable comfort to the brunch scene just outside Prince George’s County. My first visit started with laughter over a stack of toast, and ended with promises to return—the vibe makes you want to linger. It’s a spot that turns simple breakfast into something memorable.
This place shines for its artisanal approach to breakfast sandwiches and fresh-from-the-oven breads. The Rise & Shine sandwich is legendary—think soft scrambled eggs, cheese, and avocado, all sandwiched between perfectly toasted brioche.
If you’re after something lighter, don’t skip their fresh fruit bowls or home-baked pastries. Every plate echoes Butter Me Up’s commitment to quality and flavor, without fuss.
Frequently Asked Questions
What are some of the best brunch spots in Prince George’s County?
Some favorites include Denny’s, IHOP, White Corner Restaurant, and Sobe. Each offers a mix of classic breakfast staples and unique twists, so you can find anything from fluffy pancakes to veggie-loaded omelets.
Are there any vegetarian or healthy brunch options?
Absolutely. Places like Silver and Butter Me Up are popular for their vegetarian-friendly and lighter menu choices—think avocado toast, egg white omelets, and fruit bowls.
Do brunch spots in Prince George’s County take reservations?
Some do, especially the trendier or busier locations like Sobe and Silver. It’s always smart to check online or call ahead if you have a group or want a guaranteed spot.
Is brunch available every day or just on weekends?
Many diners and chain restaurants serve their full breakfast and brunch menus daily. Some local gems feature special brunch offerings just on weekends, so it’s worth checking each spot’s schedule.
Are there gluten-free brunch options?
Yes. Look for spots with build-your-own plates or customizable dishes—these often have gluten-free choices like omelets, fruit plates, and potatoes.