Chicago treats brunch like an art form, blending bold midwestern flavors with a dash of city swagger. Walking the streets on a crisp weekend morning, I’ve discovered that there’s always a new spot drawing a crowd. From cozy, sunlit diners to sleek, modern cafés, the city serves up everything from featherlight pancakes to globally inspired eggs, always with a creative twist.
This guide dives into the iconic and the under-the-radar—places where your plate might surprise you, but the atmosphere feels like an old friend. If you’ve ever been faced with a brunch menu so packed with options you freeze mid-order, you’re not alone. I’ve tasted my way through Chicago’s best, so you don’t have to guess where to go next. Prepare to rethink your favorites and maybe even find your new brunch ritual.
Where to find the best brunch in Chicago, IL
Here are some of the top spots to find the best brunch in Chicago, IL:
- The Polo Inn Bridgeport U.S.A.
- Miss Ricky’s
- La Grande Boucherie
- The Chicago Diner, Logan Square
- Nookies Wells
- Wildberry Pancakes and Cafe
- Ambar Restaurant, Chicago
- Olio E Più
- Wildberry Pancakes and Cafe
- Batter & Berries
1. The Polo Inn Bridgeport U.S.A.
The Polo Inn Bridgeport U.S.A. is a true neighborhood find—warm, unpretentious, and full of Chicago charm. Tucked away just southwest of downtown, it feels like Sunday at your favorite aunt’s house, especially during their famous “Gospel Brunch” with live organ music. There’s a joyful energy here that lingers long after you leave.
My go-to is the Festival French Toast, thick slices with a golden crust, served with real maple syrup. The Three Sisters Skillet is packed with flavor: fresh eggs, sautéed veggies, and crispy potato pancakes. Portions are generous, and their vegetarian and gluten-free options make everyone feel welcome.
For me, The Polo Inn shines in its dedication to classic comfort done right. It’s the kind of place that makes you want to come back, plate after plate.
2. Miss Ricky’s
Miss Ricky’s blends retro diner vibes with just the right amount of downtown style. Located within Virgin Hotels Chicago, it always feels lively, never rushed. I once ducked in during a rainy morning and never looked at pancakes the same way again.
Their Buttermilk Pancakes are pillow-soft, perfectly sized, and always arrive warm. Try the Avocado Toast, topped with fresh herbs and vibrant veggies; it’s a crowd favorite for good reason. Plant-based diners will appreciate lots of vegan and gluten-free brunch options, each presented with clever Chicago flair.
Miss Ricky’s embodies casual comfort with an urban twist. Plenty of personality, no pretense—just satisfying flavors that speak for themselves.
3. La Grande Boucherie
La Grande Boucherie is where Parisian elegance meets the heart of Chicago. Step inside and you’re greeted by sun-lit stained-glass windows and a sense of calm sophistication—not something you find every day in River North. I sat by the mosaic floor, savoring the city views and feeling transported far from the usual brunch scene.
Their Eggs Florentine are a standout: silky spinach and perfectly poached eggs atop toasted brioche, finished with a velvety sauce. For something heartier, the Vegetable Quiche is light yet satisfying, showing off classic technique. Every detail, from plating to service, is thoughtful.
La Grande Boucherie turns brunch into an experience—where familiar favorites get dressed up in true French fashion.
4. The Chicago Diner, Logan Square
The Chicago Diner, Logan Square is a pioneer in meatless comfort food, serving brunch classics with a creative twist. Sliding into a booth here feels nostalgic, but the menu is anything but ordinary. I still remember my first bite of their vegan cinnamon roll French toast—equal parts homey and inventive.
The Toasted Cinnamon Roll French Toast is a must: fluffy, spiced, and finished with a hint of sweetness. Paired with their seasoned potatoes, it’s a brunch you’ll crave long after you leave. Looking for a savory option? The Veggie Skillet is a colorful, hearty mix that shows veggies can be anything but boring.
This spot gives classic diner comfort a fresh, plant-based upgrade—never sacrificing flavor or that welcoming atmosphere.
5. Nookies Wells
Nookies Wells is a Chicago classic where comfort and familiarity take center stage. Walking in, you’re greeted by a family-owned warmth that has kept regulars coming back for decades. My last brunch here started with the soft clatter of mugs and ended with a smile—some places just know how to take care of you.
The Garden Omelet is always bright and fresh, packed with sautéed vegetables and fluffy eggs. If you’re in the mood for something heartier, try the Greek Skillet, piled high with potatoes, spinach, tomatoes, and creamy feta. Generous portions and efficient, friendly service are part of the experience.
Nookies delivers reliable comfort with a side of neighborhood charm, proving that sometimes, simple is best when brunching in Chicago.
6. Wildberry Pancakes and Cafe
Wildberry Pancakes and Cafe has achieved legendary brunch status in Chicago, and the buzz is justified. A weekend visit means you’ll spot a line out the door, but trust me—it’s worth it. The vibe is relaxed, light-filled, and unmistakably friendly, the kind of spot where you settle in and lose track of time.
The Signature Berry Bliss Pancakes are the star: fluffy, studded with fresh berries, and finished with a cloud of homemade whipped cream. For a savory option, the Garden Omelet never disappoints, brimming with crisp vegetables and gooey cheese. Whether you crave sweet or savory, there’s always a fresh twist.
Wildberry sets the brunch bar high—expect big flavors, generous portions, and a menu that makes every visit feel like a celebration.
7. Ambar Restaurant, Chicago
Ambar Restaurant, Chicago brings Balkan flair to the city’s brunch scene, serving dishes that are both comforting and adventurous. The airy, modern space is abuzz with energy, and each bite feels like a trip across the Adriatic. I still remember my first brunch here—unexpected flavors and colorful plates left an impression long after the meal.
The Egg White Omelette filled with seasonal vegetables is a standout, offering subtle flavors and a light start to your day. The House-Made Breads arrive warm and perfectly chewy—a nod to Balkan tradition. Plates are designed to share, which means you get to sample a little of everything if you come with friends.
Ambar’s brunch is as lively as it is satisfying, mixing city style with old-world comfort in every carefully crafted dish.
8. Olio E Più
Olio E Più is where Italian tradition and Chicago’s spirit blend into a sun-drenched brunch worth lingering over. The open kitchen hums with energy, and you’ll find pops of Mediterranean color in every corner. I lost track of time here once, sipping espresso and soaking in the warm, convivial atmosphere.
The Frittata Primavera is a highlight: tender eggs, garden vegetables, and a hint of parmesan bring freshness to every bite. If you love something sweet, the Lemon Ricotta Pancakes come light and airy, finished with powdered sugar and berries. Every plate looks as good as it tastes.
Olio E Più channels a laid-back, festive Italian brunch, serving simple ingredients prepared with an expert touch that lingers in your memory.
9. Wildberry Pancakes and Cafe
Wildberry Pancakes and Cafe at Prudential Plaza draws brunch fans daily with generous portions and sunny vibes. After one visit, I understood why regulars are loyal—every plate feels like a celebration. The atmosphere bustles yet leaves plenty of space for lingering over coffee and great conversation.
The Signature Berry Bliss Pancakes deserve their reputation: pillow-soft, brimming with fresh berries, and topped with a dollop of house-made whipped cream. The Avocado Benedict also impresses with perfectly poached eggs and creamy avocado, all on hearty multigrain toast. Their vegetarian and gluten-free options mean there’s something for every appetite.
Wildberry makes every brunch feel festive, with bright flavors and attentive service right in the heart of downtown Chicago.
10. Batter & Berries
Batter & Berries serves up brunch with a joyful twist, blending inventive flavors with a welcoming energy. Walking through the door feels like joining a weekend celebration—one where every dish deserves its own spotlight. I still dream about their French toast flight, a sampler that’s become a Chicago rite of passage.
The French Toast Flight offers variety in every bite, with rotating seasonal flavors that reflect the kitchen’s playful side. For something savory, the Veggie Omelet is bright, fresh, and loaded with local produce. Portions are generous and made for sharing, though you might not want to.
Batter & Berries turns brunch into a colorfully delicious affair—perfect for those who prefer their morning with a side of creativity.
More Things to Try in Chicago, IL
Frequently Asked Questions
What are the best neighborhoods for brunch in Chicago?
River North, Lincoln Park, Logan Square, and the South Loop all offer standout brunch spots, each with its own unique vibe and wide range of menus.
Do I need a reservation for brunch in Chicago?
Reservations are recommended for popular places, especially on weekends. Walk-ins are welcome at most spots but expect a wait at hot-ticket cafes.
Are there good vegetarian or vegan brunch options?
Absolutely. Many top brunch spots, including The Chicago Diner and Wildberry Pancakes and Cafe, have plenty of vegetarian, vegan, and gluten-free dishes.
What time does brunch usually start in Chicago?
Brunch typically runs from 9 or 10 a.m. to mid-afternoon. Some restaurants offer all-day brunch menus, especially on weekends.
Is outdoor seating available for brunch?
Yes, many Chicago restaurants offer outdoor seating, often with city or neighborhood views—perfect for sunny mornings.
What should I try for a classic Chicago brunch experience?
Order deep-dish-style pancakes, creative omelets, or locally roaster coffee. French toast flights at Batter & Berries and berry pancakes at Wildberry are local favorites.