Finding the perfect brunch spot in Raleigh, NC, can feel like uncovering a hidden treasure. I’ve explored many cafes and restaurants across the city, tasting everything from classic pancakes to inventive twists on Southern favorites. Each experience has revealed how Raleigh’s food scene balances rich tradition with fresh, contemporary flair. Whether it’s a slow Sunday morning or a lively gathering with friends, the city offers a breakfast experience tailored to every craving.
This guide aims to simplify your search for the best brunch options in Raleigh. From cozy spots that serve up comforting dishes to upscale venues with sophisticated menus, I’ve curated a list rooted in quality and authenticity. Rest assured, these selections emphasize fresh ingredients and thoughtful preparation—no gimmicks, just good food with a Barker’s assurance of satisfaction. Dive into this list and discover your new favorite brunch destination.
Where to find the best brunch in Raleigh, NC
Here are some of the top spots to find the best brunch in Raleigh, NC:
- Big Ed’s City Market Restaurant
- Taverna Agora
- Beasley’s Chicken & Honey
- Relish Craft Kitchen & Bourbon Bar
- Flying Biscuit Cafe
- Irregardless Cafe
- Seasons 52
- State Farmers Market Restaurant
- Sitti
- Vivace Raleigh
1. Big Ed’s City Market Restaurant
Big Ed’s City Market Restaurant, located at 220 Wolfe St in Raleigh, offers a classic Southern dining experience with a welcoming atmosphere. During a recent visit, I was struck by how effortlessly the restaurant blends tradition with a lively, casual vibe. It’s a place where locals gather for hearty comfort food and warm hospitality.
What makes Big Ed’s stand out is its diverse menu that caters to various dietary preferences, including vegetarian and vegan options. For brunch, ‘Big Ed’s Breakfast’ is a must-try — a generous plate with perfectly seasoned home fries, crispy bacon, and fluffy eggs. Their pancakes are also worth savoring, reflecting the restaurant’s focus on quality and wholesome ingredients. Each dish tastes like a comforting hug, making it a favorite spot for a satisfying weekend brunch.
2. Taverna Agora
Taverna Agora, nestled in the heart of Raleigh on Hillsborough Street, transports diners to a sun-drenched terrace in Greece. My visit was marked by the scent of fresh herbs and the ambient charm of stone walls and rustic wood, all contributing to a relaxed, communal feel. It’s more than a meal—it’s an experience built around simplicity and soul.
What sets Taverna Agora apart is its devotion to authenticity. The brunch here strikes a graceful balance between Greek comfort and modern dining. I highly recommend the Spanakopita Benedict—a brilliant take on a classic, with flaky spinach pie, poached eggs, and rich hollandaise. Pair it with Lemon Potatoes or the Greek Yogurt with seasonal fruit for a vibrant, satisfying meal.
With plenty of vegetarian and gluten-free options, the menu is thoughtful and inclusive. Each dish is crafted to reflect the honest flavors of Greek cooking, without unnecessary embellishment. Taverna Agora isn’t just one of the best brunch spots in Raleigh—it’s one that leaves you lingering long after the last bite.
3. Beasley’s Chicken & Honey
At Beasley’s Chicken & Honey, I experienced a comforting take on Southern classics that feels both nostalgic and fresh. The warm, inviting ambiance perfectly matches the soulful dishes it serves. Each bite transports you back to childhood memories of family gatherings, yet with a modern twist that elevates the flavors.
Their fried chicken is the star—crisp, tender, and drizzled with locally harvested honey. I recommend the chicken and waffles, a harmonious combination that captures the essence of comfort food with a gourmet touch. Pair it with their fresh sides like roasted tomatoes or cabbage slaw for a well-rounded brunch. Beasley’s seamlessly combines tradition and innovation, making it a top choice for brunch lovers in Raleigh.
4. Relish Craft Kitchen & Bourbon Bar
Relish Craft Kitchen & Bourbon Bar offers an inviting blend of classic and contemporary flavors in Raleigh. During my visit, I was captivated by the upscale yet approachable atmosphere, perfect for a relaxed brunch with friends or family. The thoughtful menu balances traditional Southern dishes with modern culinary trends, making every bite memorable.
Their brunch offerings stand out for their creativity and quality. I particularly enjoyed the Sweet Potato Hash, packed with seasonal vegetables and topped with a perfectly fried egg. Pair it with a side of their homemade biscuits or a refreshing salad. The restaurant’s dedication to flavor and versatility makes it a top spot for brunch in Raleigh.
5. Flying Biscuit Cafe
Tucked into Raleigh’s historic Cameron Village, Flying Biscuit Cafe brings Southern charm with a twist. The atmosphere is casual but vibrant, with walls that pop and a menu that leans into comfort without getting lazy. It’s the kind of place where brunch feels like a ritual, not a rush.
What sets Flying Biscuit apart is its commitment to flavor-forward, inclusive dining. With vegetarian, vegan, and gluten-free options, it’s a rare spot where everyone at the table eats well. The service is warm, the coffee flows freely, and the biscuits—yes, the biscuits—are the stuff of local legend.
Order the Egg-Stravaganza or the Tofu Scramble if you’re plant-based. But don’t skip the creamy dreamy grits—they’re a signature for a reason.
6. Irregardless Cafe
Irregardless Cafe, situated in downtown Raleigh, offers a warm and inviting space for a diverse brunch experience. During my visit, I appreciated the vibrant atmosphere and the distinct emphasis on fresh, seasonal ingredients. It’s a perfect spot for those seeking a meaningful yet relaxed dining experience.
What makes Irregardless stand out is its inclusive menu that caters to vegetarian, vegan, and gluten-free diners without sacrificing flavor. I recommend the Veggie Hash, packed with locally sourced vegetables, and the Vegan Breakfast Tacos for a hearty, satisfying meal. Their focus on quality and sustainability reflects the city’s growing appreciation for conscious eating.
7. Seasons 52
Seasons 52, located on Glenwood Avenue, offers a brunch experience rooted in freshness and lightness. During my visit, I was impressed by the restaurant’s dedication to seasonal ingredients and the skillful cooking methods like oak-fire grilling and brick oven roasting. The relaxed yet upscale atmosphere makes it an ideal spot for a leisurely brunch.
What truly sets Seasons 52 apart is its menu that combines health-conscious choices with rich flavors. I recommend the Egg White Frittata packed with seasonal vegetables or the Seafood Salad for a refreshing twist. Their gluten-free and vegan options ensure everyone can enjoy a meal that’s as nourishing as it is delicious. It’s a place to indulge thoughtfully.
8. State Farmers Market Restaurant
If you’re craving Southern-style brunch with no frills and all flavor, State Farmers Market Restaurant delivers. Tucked beside Raleigh’s bustling farmers market, this spot is known for its hearty portions, fast service, and real-deal biscuits that live up to the hype.
On my last visit, I grabbed a seat by the window and watched the morning crowd roll in—locals, market vendors, and a few savvy tourists. The vibe was casual, the coffee strong, and the food came out hot and quick.
Order the vegetable plate with fried green tomatoes, cucumber salad, and mac and cheese, or go classic with fluffy omelets and their signature biscuits. It’s brunch that feels like home, minus the dishes.
9. Sitti
In the heart of downtown Raleigh, Sitti blends Lebanese heritage with modern brunch flair. The space feels warm and communal, with courtyard seating that’s perfect for a slow weekend morning. It’s not just a meal—it’s a nod to generations of tradition.
What sets Sitti apart is its ability to make brunch feel both comforting and adventurous. I once lingered over their Lebanese Brunch Sampler, a vibrant spread of za’atar eggs, hummus, tabbouleh, and warm pita. It was fresh, balanced, and deeply satisfying.
For something lighter, the Sitti Brunch Salad—with goat cheese, rosemary potatoes, and a poached egg—hits the mark. Every bite reflects the kitchen’s attention to detail and respect for ingredients.
Whether you’re new to Lebanese cuisine or a longtime fan, Sitti’s brunch is a thoughtful, flavorful experience worth savoring.
10. Vivace Raleigh
Vivace Raleigh offers a fresh take on Italian cuisine, set against a backdrop of indoor elegance and outdoor charm. I enjoyed a leisurely brunch on their patio, where the lively atmosphere combined well with the aroma of fresh herbs and baked bread wafting from the kitchen. It’s a spot that makes you feel special without pretense.
The restaurant shines through its dedication to quality ingredients and authentic techniques. I recommend trying their Italian Frittata or the Sicilian-Style Eggs, both flavorful and satisfying. Pair these with a glass of Italian wine or a handcrafted cocktail made with their signature limoncello. Vivace captures the essence of Italy with every bite and sip.
Whether you prefer vegetarian, vegan, or gluten-free options, Vivace’s menu caters to all. It’s a perfect choice for those seeking a sophisticated yet approachable brunch experience in Raleigh.
More Things to Try in Raleigh, NC
Frequently Asked Questions
What are the best brunch spots in Raleigh, NC?
Some of the top-rated brunch places in Raleigh include Vivace Raleigh, Brewery Bhavana, Relish Craft Kitchen & Bourbon Bar, and Irregardless Cafe. Each offers a distinct atmosphere, from upscale dining to laid-back charm.
Are there vegetarian or vegan-friendly brunch options in Raleigh?
Yes, many brunch spots in Raleigh cater to vegetarian and vegan diets. Notable options include Fiction Kitchen, which is entirely plant-based, and Irregardless Cafe, which offers a wide range of vegetarian-friendly dishes.
Which brunch restaurants in Raleigh have outdoor seating?
You’ll find outdoor dining options at spots like Vivace Raleigh, Taverna Agora, and Sola Coffee Cafe. These venues offer patio seating perfect for enjoying brunch in the North Carolina sun.
Is brunch typically available every day or only on weekends in Raleigh?
Most Raleigh restaurants serve brunch on weekends, especially Saturdays and Sundays. However, some cafes and spots like First Watch offer brunch-style items daily.
Where can I find a brunch place in Raleigh that avoids pork and alcohol?
While many restaurants serve standard brunch fare, places like Fiction Kitchen and select cafes may offer menu options without pork or alcohol-based ingredients. It’s always best to check with the server or restaurant beforehand to confirm ingredients.
Are reservations recommended for brunch in Raleigh?
Yes, especially for popular brunch spots like Beasley’s Chicken & Honey or Brewery Bhavana, it’s wise to book a table in advance, particularly on weekends.
What time does brunch usually start in Raleigh?
Brunch typically begins around 10:00 AM to 11:00 AM, depending on the restaurant. Some spots start as early as 8:00 AM and run through the early afternoon.
Are there any kid-friendly brunch places in Raleigh?
Absolutely. Family-friendly options include Pam’s Farmhouse, Metro Diner, and Brigs Great Beginnings, which offer casual environments and kid-friendly menus.
Where can I get gluten-free brunch in Raleigh?
Many brunch spots now include gluten-free selections. Relish Craft Kitchen and Simply Crepes Cafe are good places to start.
What’s a good brunch option for a large group in Raleigh?
For groups, consider NOFO @ the Pig or State Farmers Market Restaurant. Both offer spacious seating and accommodating service for larger parties.