Finding the best brunch in Atlanta isn’t about chasing trends or standing in endless lines. It’s about stumbling upon that sunny corner table where the coffee flows freely, the biscuits come out warm, and you secretly wish you could stay all afternoon. My own brunch adventures in Atlanta led me from quirky diners dotted with locals to stylish cafes serving up Instagram-worthy plates. Each visit revealed a different side of the city—a chef’s special twist on eggs, or a pancake so fluffy it needed its own zip code.
Trust that you’re about to unlock the only brunch guide that matters. This list doesn’t just tick boxes for breakfast classics and hip locations. These are the spots where regulars linger and newcomers feel like insiders. Hungry for flaky pastries, crisp waffles, or something completely unexpected? Every recommendation below comes with a story and a reason to return. Atlanta’s brunch scene is as vibrant and varied as its neighborhoods, and the next plate you try might just become your all-time favorite.
Where to find the best brunch in Atlanta, GA
Here are some of the top spots to find the best brunch in Atlanta, GA:
- Another Broken Egg Cafe
- Ria’s Blue Bird
- Waffle House
- IHOP
- The Original Pancake House
- Saltwood Charcuterie & Bar
- Doc Chey’s Noodle House
- Flying Biscuit Cafe
- Cinnabon
- Park 75 – CLOSED
1. Another Broken Egg Cafe
At Another Broken Egg Cafe, brunch feels like an occasion. Nestled in Buckhead, this spot blends southern comfort with fresh, modern touches. The vibe is relaxed but never dull, perfect for a leisurely morning with friends or family.
What sets this cafe apart is the creativity behind each dish. Their signature Lobster and Brie Omelette arrives bursting with flavor and sets the bar high for all omelets. The City Grits take classic grits to new heights—creamy, cheesy, and utterly satisfying.
My first visit, I was drawn in by the attentive staff and cozy atmosphere. It’s the kind of place where the coffee never stops and you consider ordering a second round of their fluffy pancakes. Another Broken Egg Cafe is where Atlanta’s brunch tradition tastes a little more memorable.
2. Ria’s Blue Bird
Ria’s Blue Bird sets the tone for brunch in Atlanta with its easy-going vibe and sunlit interiors. Situated near Grant Park, this cafe instantly feels like a favorite neighborhood hangout. Every visit comes with the promise of friendly service and a bustle that’s never rushed.
What makes Ria’s special is its dedication to comfort food with character. The legendary buttermilk pancakes make brunch a memory, stacked high and crowned with sweet cream butter. The Eggs Diablo offers a satisfying kick, delivering spicy, soulful flavor in every bite.
I keep coming back for the unfussy atmosphere and plates built to satisfy cravings. Ria’s Blue Bird isn’t about trends—it’s about showing up hungry and leaving happy, every single time.
3. Waffle House
Waffle House is more than an Atlanta staple—it’s a rite of passage for brunch lovers. With its classic yellow sign and bustling counter, this spot always feels welcoming. I’ve dropped in early and late, and the charm never fades.
Consistency is the magic word here. Every visit promises hot plates and swift service, whether you’re a regular or a newcomer. The waffles strike the perfect note: crisp edges, light inside, and just the right amount of sweetness.
If you’re feeling indecisive, go for the All-Star Special. You’ll get eggs, hashbrowns, and a waffle—each part reflecting the homey comfort that makes Waffle House famous. Pull up a seat and watch Atlanta wake up, one cup of coffee at a time.
4. IHOP
IHOP is that rare place where pancakes still feel like a celebration. Located in Hapeville, it’s a haven for anyone who grew up thinking breakfast-for-brunch was the ultimate treat. The cheerful staff keep things moving without rushing you out the door.
This spot stands out for its wide selection. Fluffy Buttermilk Pancakes are the signature move—stacked tall, with syrup on the side. If savory is more your scene, the Spinach & Mushroom Omelette packs big flavor into every bite.
I often find myself lingering over extra coffee, planning out the day with friends. IHOP makes brunch easy, familiar, and always worth waking up for.
5. The Original Pancake House
The Original Pancake House has been an Atlanta favorite for decades, and it’s clear why as soon as you step inside. The aroma of fresh-squeezed orange juice and sizzling batter puts every brunch newbie at ease. There’s a classic feel here, but nothing is stale or ordinary.
What makes this spot shine is the care taken with every plate. The Dutch Baby Pancake is a show-stopper: oven-baked, puffy, and perfectly golden, dusted with powdered sugar. The Apple Pancake is a legend in its own right, sweet yet balanced, and unlike anything else in town.
I always leave with plans to return, knowing each visit brings warm service and generous portions. At The Original Pancake House, brunch is simply done right—time after time.
6. Saltwood Charcuterie & Bar
(404) 745-5745Call
Saltwood Charcuterie & Bar sits inside the Loews Atlanta Hotel and redefines what a brunch spread can be. Sleek, contemporary, and always lively, it’s a place where brunch turns into something special even before the first plate lands on your table.
This spot stands out for its artful boards and upscale experience. The signature charcuterie platter brings a little bit of adventure to the Atlanta brunch scene, offering a range of cheeses, crisp breads, and fresh fruits. There’s real care in the presentation and quality here, making every bite worth savoring.
I keep coming back for the seasonal egg dishes and fresh, vibrant salads. Saltwood elevates brunch with thoughtful choices—perfect if you’re looking to impress or treat yourself to something beyond the everyday.
7. Doc Chey’s Noodle House
Doc Chey’s Noodle House adds an unexpected twist to the Atlanta brunch lineup. Tucked into Morningside, it’s the answer for anyone craving something lighter and packed with flavor. I landed here after a morning walk, drawn in by the scent of ginger and garlic wafting from the kitchen.
The real star is the Vietnamese Basil Rolls, stuffed fresh and perfect for sharing. The Pad Thai is a local favorite: balanced, bright, and not overly heavy. Options like the wok-seared green beans or fresh salads keep things interesting without weighing you down.
What stands out is the easygoing atmosphere and the diverse menu, with vegetarian choices that appeal to a broad crowd. Doc Chey’s makes brunch feel fresh and a bit adventurous—never routine.
8. Flying Biscuit Cafe
Flying Biscuit Cafe has earned its reputation as one of Atlanta’s most beloved brunch destinations. The atmosphere is lively, friendly, and always filled with that comforting aroma of freshly baked biscuits. I remember my first visit—leaving utterly convinced I couldn’t eat another biscuit anywhere else.
The signature biscuits are impossibly fluffy, best enjoyed with rich apple butter. The Southern Scramble combines eggs, creamy grits, and plenty of cheese, capturing the spirit of a true southern brunch. For those craving something lighter, the salads and fruit plates deliver on freshness without sacrificing flavor.
What keeps me coming back is how Flying Biscuit embraces both tradition and creativity. Every bite reminds you why brunch is meant to be slow, savory, and shared.
9. Cinnabon
Cinnabon knows how to turn an ordinary morning into something worth savoring. The aroma of warm cinnamon rolls draws you in from across the mall or shopping plaza—no resistance necessary. I’ve lost count of the times I’ve grabbed a seat just to watch the iconic rolls swirl through the oven.
These cinnamon rolls are the main event: soft, gooey, and perfectly sweet without feeling overdone. The classic Minibon serves up all the flavor in a smaller, justifiable portion. For a shareable brunch treat, the CinnaPacks are ideal for groups and keep everyone reaching for another piece.
Pair yours with a cup of hot coffee, and you’ve got a simple, irresistible brunch. Cinnabon proves that sometimes, a little sweetness is the main attraction.
10. Park 75 – CLOSED
Park 75 may have closed, but for those who experienced its brunch service inside the Four Seasons, it remains a bittersweet memory. The space was elegant without feeling cold, and every brunch felt like a special event. I remember sunlit mornings by the window, savoring every moment before the weekend officially began.
What set Park 75 apart was the attention to detail: seasonal fruits were always at their best, and every plate arrived artfully arranged. The famous signature omelets and delicate pastries earned plenty of praise, blending classic technique with a touch of Four Seasons polish.
Fans of Park 75 now have a new destination—Brasserie Margot at the same address. While the chapter closes on Park 75, its spirit lingers as a reminder of Atlanta brunch done right.
More Things to Try in Atlanta, GA
Frequently Asked Questions
What time is brunch usually served in Atlanta?
Most spots in Atlanta serve brunch from around 9 a.m. to 2 p.m. on weekends. Some popular places extend into the early afternoon, especially on Sundays.
Are reservations needed for brunch in Atlanta?
Reservations are smart for busy brunch destinations, especially in neighborhoods like Midtown and Buckhead. Walk-ins are common, but expect a wait during peak hours at popular spots.
What are classic brunch dishes to try in Atlanta?
Look for fluffy biscuits, cheesy grits, pancakes, omelets, and fresh fruit. Many places also offer unique southern twists on traditional breakfast fare.
Does Atlanta have vegetarian or vegan brunch options?
Yes. Many restaurants, like Doc Chey’s and Cafe Sunflower, offer creative vegetarian and vegan brunch dishes for every palate.
Is outdoor seating available for brunch in Atlanta?
You’ll find plenty of restaurants with patios or outdoor nooks, perfect for sunny brunches most of the year.