Brunch in Greensboro manages to hit that sweet spot between comfort and cleverness. Step into a local spot on a late morning, and you’ll notice regulars swapping stories, the air filled with the aroma of coffee and warmth of good company. Finding a great brunch isn’t just luck; it’s about knowing which kitchens turn fresh ingredients into plates you’ll want to linger over.
My first Greensboro brunch was a rainy Sunday—just the right mood for eggs resting beside golden biscuits and a lively hum in the background. The menu offered Southern classics and modern twists, and everything tasted like the kind of meal you’d come back for. If you’re after the best brunch in Greensboro, NC, you’re in the right place. This guide will help you skip the guesswork and get straight to the city’s top brunch tables—without missing a beat.
Where to find the best brunch in Greensboro, NC
Here are some of the top spots to find the best brunch in Greensboro, NC:
- Green Valley Grill
- Print Works Bistro
- Scrambled Southern Diner
- 1618 West Seafood Grill
- Undercurrent Restaurant
- Dames Chicken & Waffles
- Carolina’s Diner
- Lindley Park Filling Station
- Crafted The Art of the Taco
- M’coul’s Public House
1. Green Valley Grill
Green Valley Grill brings a refreshing twist to brunch in Greensboro. With a courtyard that hints at a hidden European bistro, the mood strikes a balance between easy elegance and warmth. Their seasonal approach means the menu feels lively, not stuck in a rut.
I still think about the thick-cut French toast, crowned with a delicate fruit compote, and the omelets—layers whipped just right, folded around farmer’s market vegetables. Their bread, straight from the oven, always has a perfect crust. If you’re in the mood to linger, order the signature herb roasted potatoes; they bring out the kitchen’s attention to detail in every bite.
Service here is seamless and genuine. For brunch with a touch of sophistication, Green Valley Grill remains a standout choice.
2. Print Works Bistro
Print Works Bistro feels like Greensboro’s answer to Paris, complete with sunlight pouring through tall windows and a hum of steady conversation. The French-inspired menu balances timeless classics and a few surprises, each crafted with ingredients from local partners.
My last brunch started with their perfectly crisp potato beignets. The chef’s eggs Benedict stays with me—the hollandaise is always satin-smooth, and the greens on the side freshen each bite. The lemon ricotta pancakes are subtly sweet, satisfying a true brunch craving without being too heavy.
Staff are attentive without hovering, making you feel both welcome and unrushed. For anyone keen on a refined take on brunch, Print Works Bistro sets the bar with style and substance.
3. Scrambled Southern Diner
Scrambled Southern Diner puts a bright spin on brunch with Southern charm and a playful menu that keeps regulars loyal. You’ll find the atmosphere relaxed, with bursts of laughter and the scent of freshly brewed coffee mingling with something unmistakably Southern sizzling in the back.
Dining here, I always lean into their vegetable hash. The blend of locally grown produce, eggs cooked your way, and the hint of their signature spice blend makes it a solid go-to. The biscuits, made from scratch each morning, are legendary. Grab the “Southern Sunrise” omelet if you want a taste of North Carolina in every forkful—it’s packed with flavor and local pride.
Service feels personal and genuine. For classic Southern brunch with a twist, Scrambled Southern Diner makes every visit memorable.
4. 1618 West Seafood Grill
1618 West Seafood Grill offers a brunch that proves seafood belongs at the morning table. The interior’s calm colors and attentive staff help set a relaxed, refined mood, setting it apart from Greensboro’s busier brunch spots.
My most memorable dish was their smoked salmon and eggs—house-smoked, tender slices layered on a crisp English muffin, topped with just enough dill crème fraîche. For a true showcase of their talent, try the shrimp and grits; the texture is just right, and the flavor is bold without being heavy. Expect the freshest ingredients with careful seasoning and clever plating on every visit.
1618 West stands out for its creative, coastal-inspired brunch. When you want to break away from tradition and taste something with a nod to the sea, this spot delivers.
5. Undercurrent Restaurant
Undercurrent Restaurant brings a polished, thoughtful energy to Greensboro’s brunch scene. The space feels inviting, blending modern design with a relaxed atmosphere that encourages you to settle in and savor each bite.
During one visit, I tried the farm egg frittata—light yet packed with flavors from fresh herbs and local vegetables. Their roasted potatoes have a delicate crispness and a subtle, savory finish. It’s the kind of plate that stays on your mind after you leave.
The commitment to local ingredients and attentive service elevates each dish. For a brunch where care and creativity are on full display, Undercurrent Restaurant is a name worth remembering.
6. Dames Chicken & Waffles
Dames Chicken & Waffles brings an unmistakable energy to brunch, pairing comfort food with a playful sense of occasion. The walls buzz with conversation, making every meal here feel like you’re part of a bigger story in Greensboro.
My favorite memory? Their sweet potato waffles with a crispy, perfectly seasoned vegetarian patty—a welcome twist that pairs tender warmth with a savory kick. The signature shmears—like honey-dijon or orange-honeycomb—add extra character on the side. Those who crave a hearty start should order the Red Crested Rose; it layers flavors and textures in every bite.
Dames stands out by reinventing a classic, offering both bold flavor and serious comfort. When brunch calls for crave-worthy, memorable plates, this is the first stop.
7. Carolina’s Diner
Carolina’s Diner is where Greensboro locals gather for a true no-frills brunch, just the way classic diners intended. It has a loyal crowd, retro booths, and a steady hum of conversation that adds to the charm. You feel at home as soon as you slide into a seat.
The menu runs deep with Southern standards, but I always recommend their grits—creamy, not heavy, and consistently done right. Their vegetable omelet, loaded with peppers, onions, and tomatoes, holds its own as a hearty, flavor-packed brunch staple. Fluffy pancakes get extra love here, made to order for serious freshness.
Staff are quick with a smile and a fresh pot of coffee. For unfussy comfort and dependable plates, Carolina’s Diner hits the mark every time.
8. Lindley Park Filling Station
Lindley Park Filling Station offers a lively brunch that’s as neighborly as it gets. Set in a charming corner of Greensboro, it’s the kind of place where you might find yourself chatting with the table next to you before the coffee finishes brewing.
Brunch here is worth planning ahead for, especially if you’re eyeing the veggie hash—every bite reveals roasted potatoes, fresh peppers, and just the right herbs. Their homemade cornbread brings a tender crumb and burst of Southern authenticity. The fresh berry parfait also stands out, balancing sweet and tart with creamy yogurt made in-house.
Service feels genuine and relaxed. Lindley Park Filling Station covers the bases for anyone after friendly faces and plates that taste like home.
9. Crafted The Art of the Taco
Crafted The Art of the Taco puts brunch on its head by building it around imaginative tacos and bold flavors. The space has a creative, artsy vibe that matches the inventive menu—you’ll spot murals, and the buzz is lively even before noon.
Here, brunch means digging into breakfast tacos loaded with fluffy eggs, sautéed veggies, and zippy avocado cream. The “Herbivore” taco, packed with sweet potatoes, black beans, and pico, is my personal pick for its balance of flavors and heartiness. Their hand-cut salsa and house-made tortillas prove the kitchen isn’t afraid to push boundaries while staying true to fresh ingredients.
Staff go out of their way to make the visit feel special. For a departure from the ordinary, Crafted delivers a taco-led brunch you’ll remember.
10. M’coul’s Public House
M’coul’s Public House brings a bit of Irish warmth to Greensboro’s brunch scene. The exposed brick and wood paneling set a cozy tone, and the patio—weather permitting—offers a spot for lazy weekend people-watching.
When I’m here, I go for their potato cakes with eggs. The crisp exterior and soft center capture the pub’s comfort-first approach, while the house-made soda bread is a must-try. The vegetarian breakfast plate, loaded with sautéed mushrooms and tomatoes, feels satisfyingly hearty.
The vibe is welcoming whether you’re alone or with friends. For a brunch where Irish comfort and Southern hospitality collide, M’coul’s Public House keeps things inviting and delicious.
More Things to Try in Greensboro, NC
Frequently Asked Questions
What time does brunch usually start in Greensboro, NC?
Most brunch spots serve from late morning to early afternoon, typically starting around 10 a.m. On weekends, some places kick off as early as 9 a.m.
Are there vegetarian or vegan brunch options in Greensboro?
Yes, many brunch places like Print Works Bistro, Scrambled Southern Diner, and Green Valley Grill offer both vegetarian and vegan dishes. You’ll find everything from veggie omelets to plant-based pancakes on local menus.
Do I need a reservation for brunch in Greensboro?
Reservations are a good idea at popular spots, especially on weekends. For places like Green Valley Grill or Undercurrent Restaurant, booking ahead often means less waiting.
Are there kid-friendly brunch options in Greensboro?
Absolutely. Locations such as Carolina’s Diner and Lindley Park Filling Station provide family-friendly menus, high chairs, and relaxed atmospheres for all ages.
Where can I find outdoor brunch seating in Greensboro?
Try Print Works Bistro, Lindley Park Filling Station, or M’coul’s Public House for patios and garden seating when the weather is nice.
Which brunch places in Greensboro are locally owned?
Many are! Scrambled Southern Diner, 1618 West Seafood Grill, and Lindley Park Filling Station are just a few homegrown favorites offering unique takes on brunch classics.